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MIKO Mei Fair

  • May 7
  • 1 min read

MIKO Mei Fair is an upscale, stylish Thai restaurant in Mayfair, opened by restaurateur Samyukta Nair in the same Georgian townhouse as MiMi Mei Fair. It combines luxurious interiors with bold, fire-led Thai cooking inspired by the former KOYN Thai kitchen, creating a dining experience that feels both refined and exciting.


The interiors are beautifully designed - its mahogany interior, brown leather booths, and low ambient lighting creates an intimate, glamorous feel that makes the evening feel special.


The menu focuses on Thai dishes with rich flavours and a real depth of spice running through the cooking. Standout dishes included the lobster choo chee, yellow crab curry, lamb massaman, and black pepper squid. The robata grill plays a major role in the restaurant’s identity, bringing smoky, charred flavours that add another layer of depth to the dishes.



What elevates the experience is the service. The staff are attentive, warm, and exceptionally knowledgeable about the menu, offering thoughtful recommendations and explanations of each dish with enthusiasm.


MIKO Mei Fair is a fantastic choice if you’re looking for refined Thai dining with bold flavours, luxurious interiors, and exceptional service in the heart of Mayfair.


54 Curzon Street, W1J 8 PG, London



 
 
 

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